Kraft Paper Bag filled with 30g mix of Lindt Milk Couverture Chocolate with x2 Marshmallows Perfect to make Hot Chocolate with Marshmallows PLASTIC FREE RECYCLABLE Brown or White Paper Bags available Marshmallows Mix of white pink or just white marshmallows depends on stock availability Normal size or Mini marshmallows available Eating Suggestions 1 Heat 250ml of milk to 65 degrees Insert Lindt Chocolate pieces into warm milk and stir until the silky chocolate is melted through the milk Add marshmallows to the milk 2 Just eat the content of the bag Dimensions Ingredients Folded Kraft Wax paper bag 110mmW x 90mmH x6 Lindt Milk Couverture pieces with approx 10g of Marshmallows Lindt Milk Couverture Chocolate Ingredients Sugar Cocoa Butter Whole Milk Powder Cocoa Mass Lactose from milk Skim Milk Powder Barley Malt Extract Emulsifier soya lecithin Artificial flavouring vanillin May contain Hazelnuts Almonds and other Nuts Cocoa Solids 37 min 18 Milk Solids Best Before 12 months Marshmallow Ingredients Sugar Glucose Syrup Invert Syrup Water Gelatine Natural Flavours Natural Colour E120 Corn Start maize Best Before 12 months Price includes Branded Bag with Sticker Setup is included
